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If you wish to make an apple pie from scratch, you must first invent the universe.” (Carl Sagan) I think that I have finally found THE apple pie recipe worthy of this statement. You will see that the key is in precooking the apples. This allows you to eliminate the bubble of crust that often happens in a traditional apple recipe.

A new twist on a timeless classic, these Snickerdoodle Cupcakes are as delicious as they are easy. They provide a great opportunity to get kids involved in the baking this holiday season. So whether you’re looking for a great gift idea for neighbors, teachers, and friends or simply a tasty treat the whole family will love, give these Snickerdoodle Cupcakes a try!

An important element of any type of guacamole is a pleasing texture. Begin with perfectly ripe avocados that are silky and smooth when mashed, and then add some interest for your palate with the addition of another flawless avocado chopped into delicious chunky pieces.

For a truly unique and tasty potato salad, try combining curly kale and roasted Yukon Gold potatoes. Popular for a reason, one cup of bright green Kale provides a daily dose of vitamins A, K, and C. It also offers cancer and heart disease fighting nutrients.

Pie for dinner? I don’t know if that is OK. Of course it is! This “pie” is full of goodness and healthful nutrients. On top of that, your child might actually eat it. Two green leafy superstars, kale and spinach combine with three cheeses to make a delectable dish your child will ask for again and again.

This is salad features two green superstars, spinach and kale. These two greens are superstar quality for good reason. Kale has become popular because your daily vitamin requirement for A, C and K are filled with just one cup.

You may remember the scene where Luke Skywalker pours himself a refreshing glass of cold, sweet blue milk. For Star Wars fans, the excitement intensifies as the opening of the new Star Wars Epic, “The Force Awakens” approaches. What better way to ease the agony of waiting, but to indulge in a delicious rendition of blue milk, the ubiquitous blue-colored liquid produced by female banthas, wooly mammoth like Star Wars creature.

This delicious salad features squash and garbanzo beans tossed and coated in a bright lemony vinaigrette. Roasted pecans, green onion, parsley, and feta cheese garnish and complement. Because this squash dish is meant to be served at room temperature, it can be prepared a few hours early, covered with plastic wrap, and allowed to sit out until it’s time to eat.

This garlic peeler is a must-have kitchen tool. Put a garlic clove in the silicone peeler and the skin rolls right off. Cleaning is easy and hands stay smell free.