Backyard barbeques are one of the best ways to bring family and friends together and forget about hectic schedules and endless to-do lists for at least a few hours. Creating an atmosphere with the potential to become a truly memorable barbeque, however, isn’t as easy as simply sending out a text invite and firing up the grill. With just a little thought and preparation, you can give your guests an experience that helps carry the relaxing barbeque vibe well into the work week—and even beyond.
- Think of a theme – Yeah, it sounds cheesy and clichéd, but it doesn’t have to be. And it doesn’t have to be too intricate or well-planned. A taste of the tropics with a little Marley and Piña Coladas, or Celtic music and pints of Guinness on St. Patrick’s Day can add a little more flavor to otherwise drab barbeques.
- Have something for everyone – There’s no denying that barbeques have always—and likely will always—revolve around burgers, brats, and dogs. Or ribs and tips. Or any number of other carnivorous delicacies. But it’s worth keeping in mind that some of your friends might be vegetarian, or gluten-free, or have other dietary restrictions. Make sure they feel just as welcome as everyone else by having something they can eat without feeling like a high-maintenance party-pooper.
- Keep it diverse – Sure, it’s great to chill with a tight-knit group of friends, but try introducing new friends to your old ones. You never know what kind of connections and friendships (and maybe even a little love) might result! Encourage your friends to bring their friends. When it comes to diverse groups of people, the more, the merrier.
The backyard barbeque is a cherished tradition that only gets better the more you do it. Keep the tradition alive and give your guests something to look forward to when they need a well-deserved break by making sure each barbeque has its own flair and flavor. It’ll help create the kind of fun that memories are made of!
