I love this recipe so much because it takes normal vanilla ice cream to this crazy level of deliciousness that will have your guests asking you to open an ice cream shop.
There is nothing better than a perfectly ripe strawberry (well…maybe a blueberry), but still…I love when all the berries are perfectly ripe and juicy and sweet. That’s why I thought I would share this recipe for a simple strawberry syrup.
Share my love for gluten-free, real, whole, naked food. I have a bit of an ice cream obsession. I can’t help it. I blame my parents.
What’s more American than apple pie? How about apple compote? There are few things better than enjoying some ice cream on a hot day. One of the few things that might be better is enjoying that ice cream with this simple but delicious apple compote. All you will need are some apples and other ingredients you probably already have in your pantry.
This is a showstopper dessert. If you pop these out to a dinner crowd, there will be OOHS and AHHS. Guaranteed.
Recently I decided to make some brownies. When I went to add the vanilla, I noticed that I was running low?
Summer might be over but that doesn’t mean you can’t still have summer treats. Frozen yogurt is so popular nowadays because of its health benefits.
First, cut the strawberries into slices but leave one whole for the snake’s head. Spread Cool Whip on the plate in an ‘S’ shape with a spoon. Then place the whole strawberry at one end and lean the slices up against it on top of the cool whip, starting with the largest slices and ending with the smallest.